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Home » Products And Services » Vegetable Hybrids » Onions » Hoshi F1 Hybrid – Short Day – Yellow Onion

Hoshi (F1 Hybrid – Short Day – Yellow Onion)

OUTSTANDING QUALITIES

  • Medium maturing, short day hybrid
  • Excellent yield potential
  • High quality, uniform, globe shaped bulbs
  • Attractive golden brown tunic
  • Firm bulbs with multiple scale leaves
  • Excellent root disease resistance against soil borne pathogens

Hoshi is a mid-maturing, short day, yellow onion variety. Hoshi produces firm, uniform, globe shaped bulbs with neat, thin necks. Hoshi’s bulbs have two strong tunics each with a good retention and an attractive golden brown colour. Hoshi is a vigorous grower with a high yield potential and good bolting tolerance. In addition, Hoshi has high resistance to the soil borne fungal pathogens; Pink root (Phoma terrestris syn. Pyrenochaeta terrestris) and Fusarium basal plate rot (Fusarium oxysporum f. sp. cepae). Hoshi is suitable for direct seeding as well as seedling transplants.

SPECIAL VARIETAL REQUIREMENTS

  • Hoshi has a vigorous root system – nitrogen based fertilisers late in the growing season should be strictly managed.
  • Contact a Sakata area representative for a local onion sowing guide.

CHARACTERISTIC*

HOSHI

KIND AND TYPE

F1 hybrid, mid season, short day yellow onion (Allium cepa L.)

MATURITY

Medium, 21 to 25 weeks after direct seeding. Maturity depends on sowing date, production location and seasonal variations (photoperiod and temperature).

BULB SHAPE

Globe to high globe

BULB SIZE

Medium to large (50 – 90 mm) – bulb size is influenced by the plant population

BULB UNIFORMITY (SHAPE AND SIZE)

Very good

BULB NECK SIZE AND QUALITIES

Medium to small (thin) and tight

BULB FIRMNESS

Very good

BULB TUNIC (SKIN/SCALE LEAF) COLOUR

Attractive colour: golden brown

TUNIC RETENTION AND QUALITY

Very good and tough – mutiple outer scale leaves reduce bruises during transportation

STORABILITY/SHELF LIFE

Short to moderate (2 to 3 months). Storage potential depends on the storage conditions (temperature and relative humidity).

FLESH COLOUR

White

TASTE

Mildly pungent

LEAF/FOLIAGE HEALTH AND GROWTH HABIT

Good and flagging to upright

LEAF/FOLIAGE COLOUR

Bluish green

BOLTING REACTION

Slow – High tolerance (depends on/related to the sowing date)

DISEASE RESISTANCE (SCIENTIFIC)

High resistance: Phoma terrestris (Pt) and Fusarium oxysporum f.sp cepae (Foc)

GROWING AREA

Grown between 0 – 35° latitude. All areas South of the equator. Refer to the sowing guide for the recommended sowing period in different production areas.

AVERAGE SEED COUNT

220 – 320 seeds per gram or 220 000 – 320 000 seeds per kilogram

SUGGESTED SOWING DENSITY

Density depends on the size requirement of the bulbs and the target market/uses of the final product, however we suggest:

Final population of 750 000 – 950 000 plants per hectare

SEED REQUIREMENT PER HECTARE

Direct sowing: 900 000 to 1 200 000 seeds per hectare / 3.5 – 4.0 kg seed per hectare

Transplant: 5.0 – 5.5 kg seed per hectare

MARKET USES

Bunched, fresh market, pre-pack and processing

SPECIAL FEATURES, BENEFITS AND REMARKS

Mid maturing, excellent yield potential, slow to bolt, very good storage potential and requires less fertilisers. Seed is available in a range of different seed sizes.