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Home » Resources » Growers Guide » Green Beans

Green Beans

Production season Best grown in summer from August to March
Area to plant 1ha/10 000m2 (100mx100m) 1000m2 (20mx50m) 100m2 (10mx10m)
Seed required 80 – 100 kg 8 – 10 kg 800 – 1 000g
Plant population 400 000 4 000 400
Plant spacing in row 30cm - 50cm
Spacing between rows 60cm to 90cm
Compound D Fertilizer kg/ha 600 60 6
AN NOT necessary N/A N/A N/A
Manure kg/ha 25 000-50 000 2 500-5 000 250-500
Days to Harvest 60 to 90 days depending on the season and variety
Harvest duration 14 – 30 days after flowering
Aphids, Red Spider Mite, White Fly, Anthracnose, Bacterial Blight, Rust are the common pests and diseases. See chemical labels for their control options.
Irrigation Overhead, Pivot, Micro-jet and Drip systems are all suitable methods. Ensure the soil is moist at all times.
Post-harvest handling Pods are picked when seeds are well developed but still sweet, soft and juicy. Store in a cool place
Normal packaging pockets pockets Pockets
Estimated Yield (kg/ha) 8 000-15 000 800-1500 80-150