Production season | Best grown in summer between August and March | ||
Area to plant | 1ha/10 000m2 (100mx100m) | 1000m2 (20mx50m) | 100m2 (10mx10m) |
Seed required | 3 kg-5 kg | 300g-500g | 30g-50g |
Plant population | 5000-10 000 | 500-1 000 | 50-100 |
Plant spacing in row | 90cm-150cm | ||
Spacing between rows | 180cm to 200cm | ||
Compound D Fertilizer kg/ha | 450-600 | 45-60 | 4.5-6 |
No Top dressing Required | N/A | N/A | N/A |
Manure kg/ha | 10 000-15 000 | 1 000-1 500 | 100-250 |
Days to Harvest | 80 to 90 days depending on the variety | ||
Harvest duration | 20-30 days | ||
See Squashes common pests and diseases and their control for chemical options. | |||
Irrigation | Overhead, Pivot is the most suitable method. Ensure the soil is moist at all times. | ||
Post-harvest handling | Fruits are cut and harvested individually | ||
Normal packaging | Fruits | Fruits | Fruits |
Estimated Yield (kg/ha) | 8 000 -12 000 | 800-1 200 | 80-120 |
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